Monday, July 14, 2014

Quinoa Asian Bowl

This turned out surprisingly well. I literally had nothing but leftovers from the weekend and I thought what better to have for lunch than some quinoa. Its filling and fast to make cause I'm lazy on a Monday. I put a asian twist on it and grilled the chicken breast with hosein sauce and added sweet green peas to the quinoa. 
Garnish with green onions and toasted sesame seeds and enjoy. 
Thanks for reading!

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